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Ingredients for 1 portion:
Preparation:
Bring the water to the boil with the oat flakes, simmer for 3-5 minutes and then leave to cool to approx. 50°C. Add Bimbosan Junior and stir well. Pour into a suitable dish and leave to stand until the desired consistency has been reached.
Decorate with banana slices, blueberries, strawberries or apple slices as desired (see photo).
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