Organic millet is a high-quality baby food made from seven selected organic cereals of the highest quality. Organic millet is purely vegetable and enables a gentle introduction to complementary feeding. The cereals are grown in accordance with organic guidelines and are processed very carefully.
The preparation of organic millet is simple and offers a lot of flexibility in use.
Porridge with infant or follow-on milk
– boil 100 ml of water
– cool to approx. 45°C
– add approx. 2 tablespoons* of Borganic millet plus 3 measuring spoons of powdered milk and mix
Porridge with cow’s milk (after 12 months at the earliest)
– 120 ml warm cow’s milk
– add approx. 2 tablespoons* of organic millet and stir
Home-made porridge
– add approx. 1 tablespoon* of organic millet
Tip: fruit and vegetable meals become more filling when organic millet is added.
Nutritious drink with cow’s milk (after 12 months at the earliest)
– Add 2-3 teaspoons of organic millet per 100 ml directly to the already prepared feed and shake
Nutritional information | p. 100 g powder |
---|---|
Energy value | 1615 kJ / 381 kcal |
Fat, of which | 2.8 g |
Saturated fatty acids | 0.7 g |
Carbohydrates, of which | 77 g |
Sugar* | 1.55 g |
Dietary fibre | 2.5 g |
Protein | 11 g |
Salt* | <0.01 g |
Vitamins | |
Thiamine | 0.8 mg |
* Cereals naturally contain sugar and salt
Ingredients: organic millet flour 100% (UA, AT, IT, CH), antioxidants (extracts containing strong tocopherols), thiamine (vitamin B1).
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